Frequently Asked Questions
Do I need to know how to cook to take a class?
Absolutely not! You only need the desire to learn to cook, that's why we do the classes.
Do I need to bring anything to class?
No, not really. Just wear comfortable clothes and non skid shoes and be ready to have fun. We will have all the supplies needed for the class and an apron for you to wear (if it's a hands-on class). We even supply a pen or pencil to take notes.
How long are the classes?
Most classes last between 1 1/2 and 2 hours long and they do start promptly, so please arrive 10 minutes early to get settled and grab a good seat. Seating is on a first come first serve basis. We will let you know in advance if the class time is significantly shorter or longer than the average.
Will I actually be cooking in the class?
Yes! Most classes are hands-on format unless you request otherwise.
Will there be tasting of the recipes in the class?
Participants are served a generous portion of each of the dishes that are prepared in class.
Will I have a copy of the recipes to take home?
Yes, we will give you copies of everything that will be covered in the class along with an extra sheet of paper for you to take notes, so bring a pen or pencil.